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LINE COOK Big Dog's Brewing Company

LINE COOK

Full Time • Big Dog's Brewing Company
General Summary:

To produce menu items in a timely and efficient manner, while maintaining a clean and safe work environment. This position is also required to help prep when not cooking or cleaning.

Duties and Responsibilities:

  • Meet and greet guests (internal and external) with a smile.
  • Greet guests with “Welcome to..” and thank them when they leave.
  • Must wear slip-resistant shoes.
  • Knowledge of company policy and procedure
  • Comply with all portion sizes, quality standards, department rules, policies, and procedures
  • Keep lined stocked
  • Keep a positive working relationship with other employees
  • Produce menu items in an efficient and timely manner
  • Assist co-workers when needed
  • Assist in training new hires
  • Check-in food orders (putting away and rotating old/new stock)
  • Ensure food temperatures are correct for food
  • Ensure that plate presentation is correct
  • Must wear any and all personal; protective equipment
  • Assist Kitchen Manager with special or new menu items
  • Inform management of improperly working machinery
  • Menu knowledge
  • Complete assigned side work
  • Being exceptional not just acceptable
  • Maintain a sanitary workstation
  • Follow all company policies and procedures
  • Work as a team with co-workers
  • Other duties as assigned

Physical Demand:                                                          Length of time
 
Stand                                                                                     2/3 +
Walk                                                                                       1/3 to  2/3
Sit                                                                                           2/3 +
Talk / Hear                                                                            2/3 +
Use hands to finger, handle or feel                                  1/3 to  2/3
Climb or balance                                                                 1/3 to  2/3
Stoop, kneel, crouch, or crawl                                           1/3 to  2/3
Reach w/ hands & arms                                                     1/3 to  2/3
Taste or smell                                                                       2/3+


Weight to be lifted or force to be exerted:                  Amount of time
 
Up to 10lbs                                                                          2/3+
Up to 25lbs                                                                          1/3 to 2/3
Up to 50lbs                                                                          up to 1/3 

Vision Requirements:
 
  • Close vision (clear vision at 20 inches or less)
  • Distance vision (clear vision at 20 + feet)
  • Color vision (ability to identify and distinguish color)
  • Peripheral vision (ability to observe an area that can be seen up/down or to the left/right while eyes are fixed on a given point)
  • Depth perception (three-dimensional vision, ability to judge distances and spatial relationships) 
  • Ability to adjust focus (ability to adjust the eye to bring an object into sharp focus) 
Work Environment:                                                          Amount of time
 
Wet, humid conditions (non-weather)                            2/3 + 
Work near moving mechanical parts                              up to 1/3
Work in high, precarious places                                       up to 1/3
Fumes or airborne particles                                             up to 1/3
Toxic or caustic chemicals                                               up to 1/3
Outdoor weather conditions                                             up to 1/3 
Extreme cold (non-weather)                                             up to 1/3
Extreme heat(non-weather)                                              up to 1/3
Risk of electrical shock                                                     up to 1/3
Vibration                                                                               up to 1/3


Physical Prerequisites:

Must be able to speak clearly and listen attentively to employees, dining room/bar staff, and guests. Must be able to stand and exert well-paced mobility for periods of up to four hours in length. Must be able to read and write English to facilitate communication. Must possess hand dexterity for using small tools and equipment. 

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.





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Full Time Benefits

Health Benefits
We offer discounted rates for medical, dental, and vision benefits to all of our full-time employees (30+ hours/week) effective first of the month following 60 days probation period if accepted.
Employee Discount
Employee receive 20% discount on food and merchandise.